Seminar: Strategies to Reduce Food Waste in Central Europe at Ecomondo, IT

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Within this workshop, ways shall be elaborated how long-lasting transnational cooperation between relevant stakeholders, with various backgrounds to be established, fostered and maintained.

Target Audience: Representatives from local, regional and national governments, NGO's and related food (waste) interest groups, biowaste and food waste environmental consultants and scientists, hotel managers, food retailers, food banks, waste management companies, private citizens, and everyone else interested in tackling food waste!